Brunch is a meal
Brunch is an early lunch time, or a late breakfast. The term was created by the merging of Breakfast and Lunch. A Sunday brunch is usually served: on the days when people stay for a longer sleep and enjoy a brunch together. At a brunch in a restaurant there is usually a variety of bread (croissants, sandwiches, sugar bread, currants), tea, coffee, cheese, eggs, cold meats and sweet toppings present. Many hot starters are also served.
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